Leaving our Lean Breads behind and forging on with Enriched (ie FAT laden) Breads, here's where it really gets naughty ;) Sugar, Spice and every thing nice and calorific gets tossed into the dough.
Coconut Buns (in loaf tin) and Custard Buns
Chelsea buns with Cinnamon, Sugar and Sultanas. Love, love, love!!
Hot Cross Buns! Seeing I didn't get any this Easter I'm chuffed we made these :)
Plaited Zopf Bread. I imagine this would make an awesome French Toast for brekkie tomorrow
or transformed into Bread Pudding Mmmmm...
Donuts!! Deep-fried pillows of Happiness rolled into delectable Cinnamon Sugar.
I am in Heaven.. so please leave me here.
(Here's hoping no one EVER buys me a deep-fryer!)
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